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Komatsuna (Japanese Chye Sim) 小松菜 200g
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Komatsuna is often referred to as Japanese mustard spinach or Japanese Chye Sim. Traditionally, Komatsuna is grown mainly in Japan, Taiwan and Korea. Now we can enjoy home-grown Komatsuna that tastes as great.
Known for its impressive nutritional properties, komatsuna is high in antioxidants and anti-cancer properties, vitamin C, calcium, and beta carotene. Like the other members of the brassica family, komatsuna has a compound called sulforaphane that helps our bodies fight cancer.
Taste? Tender and refreshing, sweet and crunchy
How to eat? Best as stir-fry, boiled, dashi-soups, make into kimchi




